6 months of clean, tasty, filtered water
- Removes Chlorine
- Adds Minerals
- Natural Water Filter lasts for 6 months
How does it work?
Your charcoal is ready to use. Simply fill your bottle/carafe with drinking (potable) tap water and wait for the charcoal to filter impurities from the water. Leaving it overnight is ideal, but you will taste the difference after just one hour. Then, enjoy great tasting water!
Why use Binchotan
How long does it last?
With time, you will notice a decrease in the filter’s effectiveness on the water taste. You can then recharge it by simply boiling it for ten minutes. The boiling washes out the impurities and frees the charcoal up to absorb some more. Some people have more sensitive taste buds than others so if you notice the decline in taste before 3 months has passed, then it is absolutely fine to boil it at that stage too. Giving it a total life span of six months, as long as it delivers the desired effect, it means it is working!
It still works just the same!
How is it made?
Sustainably sourced wood is placed in a kiln and charred at a relatively low temperature for some time, then, near the end of the process, the kiln temperature is raised to about 1000 degree Celsius to make the wood red-hot. The charcoal is then removed and quickly covered with a special powder made from earth, sand and ash, and this gives the charcoal surface a whitish hue (explaining the name 'white charcoal'). The rapid rise in temperature, followed by a rapid cooling, incinerates the bark and leaves a smooth, hard surface. If you strike it, you'll hear a clear, metallic sound.
We are passionate about creating beautiful, original designs which are underpinned with functionality. We have an eclectic taste and this shows through in the varying aesthetics of our different ranges. We design in house but also collaborate with the most talented designers worldwide, bringing the finest products to market.